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Showing posts from October, 2016

Abacela in Portrait of Portland Magazine

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"Top 12 Northwest Rosés"2015 Grenache Rosé"The country's pioneer with Spanish varieties Tempranillo and Albariño also produces stellar results year after year using Grenache for its rosé. This year, its accolades include best of class at two California judgings: the Pacific Rim International and the prestigious San Francisco International. Serve with tapas."

It's Octoburrrrr... Time for Albarino and Shellfish!

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What's your favorite shellfish to pair with Abacela Albariño

Abalony, Barnacles, Clams, Cockles, Crab, Crayfish, Geoduck, Langoustines, Lobster, Mussels, Prawns, Razor Clams, Scallops, Sea Urchin, Shrimp or Oysters?




We're ready for months with "R". R U?
Get ready as cases of Albariño ship free all October...  mix or match, any style or vintage.

www.abacela.com